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Food Preparation and Nutrition

2016 Food Preparation and Nutrition Specifications

Print and digital resources for the new 2016 GCSE and A Level specifications

Click on the titles below to find out more about our offers for the new AQA, WJEC Eduqas and OCR specifications, including supporting Dynamic Learning resources
AQA GCSE Food Preparation

For the new GCSE: first teaching September 2016

The complete package of print and digital resources for the new AQA Food Preparation & Nutrition GCSE, from the UK’s leading Hospitality & Catering publisher
WJEC Eduqas Food Preparation and Nutrition

For the new GCSE: first teaching September 2016

Develop your students' knowledge and understanding of food and nutrition, improve their practical food preparation and cooking skills and prepare them for assessment with these print and digital resources for the new Food Preparation and Nutrition GCSE.
OCR GCSE Food Preparation and Nutrition

Working in collaboration with OCR

Develop your students' knowledge and understanding of food and nutrition with our resources for the new OCR Food Preparation and Nutrition GCSE, developed with the support of Heston Blumenthal

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